White wine fruit salad

Yield: 8 Servings

Measure Ingredient
2 tablespoons Sugar
½ cup Dry white wine
1½ teaspoon Grated lemon rind
2 tablespoons Fresh lemon juice
4 cups Honeydew balls or cubes
4 cups Cantaloupe balls or cubes
1 cup Seedless green grapes
\N \N Lettuce

In a shallow serving bowl, dissolve sugar in a mixture of wine, lemon rind, and lemon juice, stirring constantly. Gently add fruit. Chill two hours, tossing occasionally. Drain and serve on a bed of lettuce. Yield: 8 to 10 Prep Time: 20 to 30 minutes Chilling Time: 2 hours Typed in MMFormat by cjhartlin@... Source: Atlanta Cooknotes.

Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin" <cjhartlin@...> on Feb 14, 1999

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