white onion sandwich

Categories
Stewart5
Yield
1 servings
MeasureIngredient
  Unsalted butter; room temperature
2 slices White sandwich bread; cut from a loaf
  Onion
  Coarse salt
  Freshly-ground black pepper

Using a sweet onion such as red, Maui or Vidalia, cut 3 to 4 very thin slices. Spread butter on one slice of bread. Layer with onion slices and season with salt and pepper. Top with remaining bread. Cut in either halves or quarters and serve. Makes 1 sandwich.

Source: "Martha Stewart Living - (www.marthastewart.com)" S(Formatted for MC5): "by Lynn Thomas - Lynn_Thomas@... " Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates

Recipe by: Martha Stewart

Converted by MM_Buster v2.0n.

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