waffles
- Categories
- Waffles
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| 2 | Eggs |
| 3 cups | Milk; sour |
| 3¾ cup | Flour |
| 1 tablespoon | Sugar |
| 4 teaspoons | Baking powder |
| 1½ teaspoon | Baking soda |
| 1 teaspoon | Salt |
| 2 tablespoons | Butter; melted |
Note: No directions given. Combine ingredients, bake on waffle iron until crisp and brown. Source: Mrs. F. A. Morgan, North Lima Grange, Mahoning County, OH
Submitted By HELEN PEAGRAM On 12-26-94
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