veggie burgers #2
- Categories
- Sandwich
- Yield
- 4 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | Rolled oats |
| 1½ cup | Carrots; grated |
| ½ cup | String beans; diced (or other veggie) |
| ½ cup | Cabbage; diced |
| ½ cup | Mushrooms; diced |
| ½ cup | Broccoli; diced |
| ½ cup | Onions; diced |
| 1 | Clove garlic; (pressed) |
| 3 tablespoons | Flour; (give or take) |
| ¼ cup | Water |
| ¼ cup | Soy sauce |
| Salt & pepper to taste |
Date: Wed, 13 Mar 96 13:57:56 +0200 From: Annice Grinberg <VSANNICE@...> Mix all the ingredients together - shape into patties. Brown patties on both sides - place in a baking pan and bake 25 to 30 minutes.
MC-RECIPE@...
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VEGETARIAN
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, .
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