|1 pack||Chicken Flavored Rice-A-Roni|
|2 cups||Cooked Turkey; cubed|
|2||Jars Marinated Artichoke Hearts; (6 oz. each)|
|1 tablespoon||Curry Powder|
Cook rice-a-roni. Add diced peppers, onions, olives and artichoke hearts.
stir in mayonnaise and turkey.
Easy and *so* good. Good for leftover turkey Recipe by: Kathy Bradshaw <kbradshaw@...> Posted to brand-name-recipes by Meg Antczak <meginny@...> on Apr 03, 1998
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