| Measure | Ingredient |
|---|---|
| 1 pack | Instant chocolate pudding mix, (3.9 oz) |
| 1 pack | Chocolate cake mix; (18.25 oz) |
| 2 cups | Semisweet chocolate chips |
| Powdered sugar | |
| Vanilla ice cream; optional |
Prepare pudding according to package directions. Whisk in cake mix. Stir in chocolate chips. Pour into a greased 15x10x1-inch baking pan. Bake at 350° for 30-35 minutes or until the top springs back when lightly touched. Dust with powdered sugar. Serve with ice cream, if desired.
Recipe by: Taste of Home - June/July 1997 Posted to EAT-L Digest by Pat Roll <RollFamily@...> on Aug 1, 1997
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