tomato spinach sauce

1 servings
½ cup Ff spagetti sauce
1½ cup Spinach
1 tablespoon Each fresh dill, thyme, and marjoram
6 fresh basil leaves
3 cloves fresh garlic
3 cups water
1 pack Lipton Tomato-Herb soup (dry)

Put all sauce in pot (rinse jar & use that too). Add soup powder.

Blenderize remaining ingredients using as much water as needed. Add to the sauce and simmer until desired consistancy.

From: "H.L. Darby" <lawhld@...> Fatfree Digest, Vol. 8, Issue 42, June 3, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV

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