tomato batter
- Categories
- Italian
- Yield
- 1 chicken
| Measure | Ingredient |
|---|---|
| ½ cup | Flour |
| ½ cup | Milk |
| ½ cup | Chopped tomatoes, well drained |
| ½ | Onion, chopped |
| 2 | Parsley sprigs, minced |
| ¼ teaspoon | Salt |
| ⅛ teaspoon | Black pepper |
In bowl, beat flour and milk into smooth batter. Mix in tomatoes, onion, parsley, salt and pepper. Makes enough to coat one chicken.
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