Toffee coffee

Yield: 2 2/3 cups d

Measure Ingredient

⅔ c instant coffee

1 c non dairy creamer

1 c brown sugar

Put all ingredients in blender. Blend until powder. 1 to 2 teaspoons with 1 cup hot water (2 teaspoons with multi mugs). The price in the grocery store is over $2.00 for a 6 oz. size. These recipes will cost about ⅓ of the store price. For sugar Twin use 16 teaspoons for 1 cup sugar. You may also use decaffinated coffee.

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