Yield: 1 servings
Measure | Ingredient |
---|---|
1 pounds | Ground beef |
1 pack | (1.75 oz) chili-o seasoning |
\N \N | Mix |
½ cup | Water |
1 can | (14.5-oz) whole tomatos |
\N \N | Cut up |
1 can | (16-oz) drained kidney bean |
1 tablespoon | Red hot cayenne pepper sauce |
\N \N | Red pepper chopped |
\N \N | Shredded cheddar cheese |
\N \N | Green onion chopped |
In a dutch oven brown ground beef; drain. Stir in seasoning mix, water, tomatos, beans and red hot sauce. Bring to a boil; reduce heat and simmer, covered 10 minutes. Garnish with chopped red pepper, green onion and cheese, if desired.