Tiropatinam (a kind of soufflee)

Yield: 4 Servings

Measure Ingredient
500 millilitres Milk
6 \N Eggs
3 tablespoons Honey
\N \N A little bit of ground pepper

From: hz225wu@... (Micaela Pantke) (COLLECTION) Date: Thu, 22 Jul 93 11:12:07 +0200 See "Ancient Roman Ingredients" for info on ingredients. Sweeten milk with honey, add eggs and mix together until smooth. Cook on low heat until stiff, sprinkle pepper on it and serve.

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