Yield: 1 Quart
Measure | Ingredient |
---|---|
1½ cup | Sugar |
2½ cup | Water |
6 \N | Lemons; juice of |
2 \N | Oranges; juice of |
2 \N | Limes; juice of |
1 cup | Fresh mint leaves |
In a small saucepan, combine sugar and water and bring to a boil.
Remove from heat and cool. Combine fruit juices and mint leaves. Pour cooled sugar syrup over juice mixture. Let stand for 1-2 hours.
Strain and refrigerate.
When ready to serve, mix 1 part Texas Sunshine to 2 parts water or club soda. Pour over crushed ice and garnish with fruit or fresh mint leaves.
NOTE: This makes 3 quarts fruitade - like lemonade.