Yield: 6 servings
Measure | Ingredient |
---|---|
3 cups | Water |
1 cup | Cracklings |
1½ cup | Cornmeal |
1 teaspoon | Salt |
Bring water to a boil, reduce heat and add cracklings. Cook over medium heat 5 minutes or until cracklings are tender. Remove from heat and add cornmeal and salt. Shape into patties, using ½ cup batter for each patty. Place on greased baking sheet or griddle and bake at 450 for 45 minutes or until lightly browned.