Yield: 1 Servings
Measure | Ingredient |
---|---|
1 pounds | Ground lamb |
¼ cup | Minced onion |
1 \N | Beaten egg |
1 teaspoon | Seasoned salt |
¼ teaspoon | Pepper |
⅓ cup | Fine dry bread crumbs |
4 \N | Toasted hamburger buns |
¼ cup | Chili sauce |
Combine lamb, onion, egg, seasoned salt, pepper & crumbs; mix well.
Shape into 4 patties; broil 3-4" from heat. Turn & grill 4-5 minutes.
Serve on bun with chili sauce.
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