Yield: 16 servings
Measure | Ingredient |
---|---|
2 cans | Crescent Rolls |
½ cup | Sugar |
2½ teaspoon | Vanilla (to taste) |
\N \N | Juice of 1 lemon |
8 ounces | Cream cheese |
Servings: 16
Mix all except rolls together in bowl. Seperate rolls, and roll them out thinner (like pie crust). Place 2 - 3 TB of filling in middle of long edge. Fold corners up and roll up remaining flap. Bake at 350 F until brown (10-12 minutes). These are quick, easy and great for unexpected company. They look better if you use clear vanilla.