Sweet chinese dipping sauce

Yield: 4 servings

Measure Ingredient
2 tablespoons Soy sauce
2 tablespoons Honey
1½ tablespoon Sherry
½ each Clove garlic in one piece

Combine all ingredients in a small saucepan and bring to a boil.

Remove from heat and cool to room temperature. Serves 4 to 6.

Source: American WholeFood Cuisine Calories per serving: Number of Servings: 4 Fat grams per serving: Approx. Cook Time: Cholesterol per serving: Marks:

Submitted By MARY SMITH On 01-29-95

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