astray recipes: Strawberry honey butter

Measure	Ingredient
1	In a food processor puree the; stirring, for 3
	; strawberries and force the puree, minutes, or until
	; through a fine sieve into a saucepan., it is thickened.
	; Add the honey and the lemon juice and, Let the strawberry
	; boil the mixture, mixture cool to
	; room temperature.
	; In a bowl cream
	; together the butter
	; and the strawberry
	; mixture. Let the
	; butter stand,
	; covered, in a cool
	; place for 1 hour to
	; allow the flavors
	; to develop. Serve
	; the butter with
	; croissants or
	; toast.

Gourmet May 1990

Converted by MC_Buster.

Converted by MM_Buster v2.0l.

strawberry honey butter