Yield: 20 Servings
Measure | Ingredient |
---|---|
1 quart | Fresh strawberries, hulled, sliced into halves |
1⅓ cup | Sugar |
1 \N | Gallon tea |
2 \N | 6-oz cans frozen lemonade concentrate, thawed |
Sprinkle strawberries with sugar in bowl. Mix tea and lemonade concentrate in large pitcher; add sweetened strawberries; stir. Serve over ice. This recipe is a favorite of Antoinette Kuzmanich Hatfield, wife of Senator MArk Hatfield.
Source: Great Recipes from Great Gardeners