Yield: 12 Servings
Measure | Ingredient |
---|---|
1 \N | Angle Food Cake |
1 large | Pkg Frozen stawberries, thawed and drained |
1 small | Can crushed pineapple, drained |
16 \N | Marshmallows, cut up |
½ teaspoon | Vanilla |
4 cups | Whipped topping |
Cut cake in 3 layers. Mix remaining ingredients together, folding gently. Ice with strawberries and topping mixture. Keep in refrigerator after iced. Yields: 12 - 15 servings.