stove top bread pudding^
| Measure | Ingredient |
|---|---|
| 2 slices | Raisin bread, cut in 1/2" |
| Cubes | |
| 1 | Egg |
| 1 cup | Nonfat milk |
| 1 teaspoon | Maple syrup |
Blend egg, milk and maple syrup. Toss bread crumbs in to coat.
Stir in a nonstick skillet over medium heat until set.
Per serving:
274cal., 13g pro., 8g (25%) fat, 28g carb., 272mg sod., 277mg chol., 1g fiber.
Veggie Life 9-95
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-30-95
Similar recipes
- Chicken breast,stove top
- Chicken breast~stove top
- Chicken veronique
- Fish marsala
- Fried squash
- Skillet beans
- Stirred stove-top custard: vanilla
- Stove top cookies
- Stove top potpourri
- Stove top smoking
- Stove top stuffing chicken recipe
- Stove-top bbq pork chops
- Stove-top rice pudding
- Stove-top scalloped corn
- Stove-top smoked trout
- Stoved potatoes
- Top of stove meatloaf
- Top of the stove
- Top stove meat loaf
- Turkey, stove-top simmered
Random recipe of the day
Follow us
