| Measure | Ingredient |
|---|---|
| Dried Oregano | |
| Fennel Seeds | |
| Red Pepper Flakes | |
| Extra Virgin Olive Oil | |
| Balsamic Vinegar | |
| Longaged Tartsweet Vinegar; (Only made in Modena and Reggio.) | |
| Dried Pasta | |
| Arborio Rice | |
| Polenta | |
| Coffee Beans | |
| Porcini Mushrooms | |
| Truffles | |
| Garlic | |
| Salami | |
| Prosciutto | |
| Aged Parmesan Cheese | |
| Mozzarella Cheese | |
| Gorgonzola Cheese | |
| Tomatoes | |
| Eggplant | |
| Fennel | |
| Spinach | |
| Fresh Parsley | |
| Fresh Basil | |
| Fresh Oregano | |
| Gelato; (freezer) | |
| Wine | |
| Grappa; (Liquor distilled from pressed grapes. Served chilled in tall @digestif? glasses.) | |
| Campari |
SPICE RACK
CUPBOARD
REFRIGERATOR
TAMALES WORLD TOUR SHOW #WT1B20, STOCK YOUR PANTRY AND GNOCCHI PARMESAN WITH TOMATO COULIS
Posted to recipelu-digest by molony <molony@...> on Feb 24, 1998
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