Yield: 2 servings
Measure | Ingredient |
---|---|
\N \N | -Karen Thackeray |
¼ cup | Orange flavored liqueur; OR orange juice |
3 tablespoons | Lemon juice |
2 tablespoons | Sugar |
3 cups | Assorted fresh/cut-up fruit |
In medium bowl, combine liqueur, lemon juice and sugar; stir until sugar dissolves. Stir in fruit. Cover; refrigerate 4 hours or overnight, stirring occasionally.
Serve with cheesecake, pound cake, ice cream ir sherbet. Refrigerate leftovers (if there are any!).
47 calories; 0 fat; 1 mg sodium; 0 mg cholesterol Source: No Guilt Desserts