spinach balls #2
- Categories
- Appetizer
- Yield
- 16 Servings
| Measure | Ingredient |
|---|---|
| 2 packs | Frozen chopped spinach |
| 2 cups | Prepared seasoned stuffing mix |
| 1 | Onion; minced |
| 2 | Eggs; beaten |
| ¾ cup | Melted butter |
| ½ cup | Parmesan cheese |
| 1 teaspoon | Thyme |
| 1 teaspoon | Garlic salt |
| 1 teaspoon | MSG (monosodium glutamate) |
Cook & drain spinach according to package directions. Mix all ingredients together & form into balls. Place on ungreased cookie sheet & place in freezer until firm. Bake at 350 for 45 minutes.
JUILA N. ARMES
MEMPHIS, TN
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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