spicy corn relish
| Measure | Ingredient |
|---|---|
| 1 quart | Whole fresh kernel corn OR>> |
| Equal amt. frozen or canned. | |
| 1 cup | Celery, chopped |
| ½ cup | Sugar |
| 1 tablespoon | Salt |
| 1 cup | Pimento, chopped coarse |
| 1 cup | Green pepper, chopped coarse |
| ½ cup | Onion, chopped med. |
| 2 cups | Vinegar (1 pt. bottle) |
| 1 teaspoon | Celery seed |
Mix sugar, salt, celery seed and vinegar together. Place in enameled, or pyrex saucepan and boil with vegetables for 20 min. Can and process in usual manner.
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