Yield: 2 Servings
Measure | Ingredient |
---|---|
1 pounds | Chicken pieces |
2 tablespoons | Vinegar; (any type) |
¼ cup | Soy sauce |
¼ teaspoon | Black pepper |
½ \N | Bay leaf |
3 \N | Cloves garlic |
Combine all ingredients in a skillet and cook, covered, over medium heat until chicken is done, about 25 minutes.
Serve over rice.
Posted to MC-Recipe Digest V1 #1034 by -- Mom <clubok@...> on Jan 23, 1998