| Measure | Ingredient |
|---|---|
| 1 pounds | Chicken pieces |
| 2 tablespoons | Vinegar; (any type) |
| ¼ cup | Soy sauce |
| ¼ teaspoon | Black pepper |
| ½ | Bay leaf |
| 3 | Cloves garlic |
Combine all ingredients in a skillet and cook, covered, over medium heat until chicken is done, about 25 minutes.
Serve over rice.
Posted to MC-Recipe Digest V1 #1034 by -- Mom <clubok@...> on Jan 23, 1998
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