Sonoma bbq oysters

Yield: 1 servings

Measure Ingredient
36 \N Oysters;unshelled;
2 \N Butter;melted;stick
3 cups Barbecue Sauce;warmed

Scrub oysters thoroughly.

Place oysters on a hot barbecue grill and cook till their shells pop open; or remove the top shell and broil in oven 3-5 minutes, until lightly browned.

Serve the oysters with melted butter and warmed barbecue sauce to dip them in. Some fresh crusty french bread and a good green salad are all that's needed to make a Sonoma Coast Special!

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