|2||Cloves garlic; peeled|
|1 small||Red onion; peeled and quartered|
|1||Jalapeno; seeded and quartered|
|8||Plum tomatoes; quartered|
|1 cup||Cilantro leaves; washed and dried|
|Juice of one lime|
|2 tablespoons||Olive oil|
|Salt and pepper|
Combine garlic, onion and jalapeno in a blender or food processor and process until finely chopped. Add tomatoes and blend. Add cilantro, lime juice and oil and continue blending. Transfer salsa to a bowl and season with salt and pepper.
Roasted salsa variation: Place the garlic, onion, jalapeno and tomatoes on a sheet pan and roast for 30 minutes at 400 degrees, then proceed as directed.
Recipe By : TVFN How to Boil Water Posted to MC-Recipe Digest V1 #225 Date: Thu, 26 Sep 1996 17:37:46 -0500 From: "Jon and Angele Freeman" <jfreeman@...> NOTES : Show #BW8310
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