|1 pack||(8-oz) cream cheese|
|2 tablespoons||Freshly squeezed lemon juice|
|1 teaspoon||Liquid smoke|
|¼ teaspoon||Garlic salt|
Combine all ingredients well with mixing spoon or electric blender. Chill before serving. Yield: 1 cup.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .
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