Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Ground Beef Lean; 4 oz's |
¼ cup | Onion;chopped |
½ cup | Mushrooms;chopped |
½ cup | Salsa;mild or spicy |
1 tablespoon | Ketchup |
¼ teaspoon | Cumin;ground |
1 teaspoon | Worcestershire sauce |
¼ cup | Jarlsberg or swiss cheese |
1 \N | French style Roll |
Crumble Gd Beef into a 4 cup glass measure. Sprinkle onion on top.
Cover with plastic wrap and vent, microwave on high 2 minutes. Stir to break up beef, add mushrooms and re-cover. Microwave on high 1 to 2 minutes or until beef is no longer pink. Drain liquid and add salsa, ketchup, worcestershire sauce and cumin. Salt and Pepper to taste if desired. RE-cover and microwave on high 2 to 3 minutes, or until bubbly. Serve on roll topped with cheese. Makes one serving.
Source: florida Today Paper.