Yield: 1 servings
Measure | Ingredient |
---|---|
\N \N | 1 pound loaf |
1 \N | Large shredded-wheat biscuit |
⅞ cup | Water |
2 cups | Whole wheat flour |
1 teaspoon | Salt |
1 tablespoon | Applesauce |
1½ tablespoon | Brown sugar |
1½ tablespoon | Honey |
2 teaspoons | Yeast |
Crust light. Bake.