Yield: 12 Servings
Measure | Ingredient |
---|---|
1 \N | 8 oz pkg louis kemp flaked i |
2 \N | 8 oz pkgs cream cheese; soft |
2 tablespoons | Onion; finely chopped |
1 tablespoon | Prepared horseradish |
½ tablespoon | Worcestershire sauce |
5 drops | Hot pepper sauce |
½ cup | Walnuts; chopped |
\N \N | Paprika |
Recipe by: Louis Kemp Seafood advertisement Beat the cream cheese 1-2 minutes with an electric mixer until creamy. Ble in remaining ingredients except the nuts and paprika. Spread mixture into a pi e plate. Top with walnuts and garnish with sprinkled paprika. Bake uncovered a t 375 F for 20 minutes or until golden brown.
Makes about 3 cups of spread.