scotch lace cookies
- Categories
- Cookies
- Yield
- 1 Batch
| Measure | Ingredient |
|---|---|
| 1 pack | Butterscotch pudding |
| 2 cups | Quick oats |
| ½ cup | Sugar |
| ¾ cup | Margarine |
Mix all ingredients together and shape into balls the size of walnuts.
Place 3 inches apart on cookie sheet. Flatten with fork. THey spread while baking. Bake at 350 degrees for 12-15 minutes. Watch carefully, they burn quickly.
From: Crusader Cuisine Cookbook-Crusader Choir, St. Matthews United Methodist Church, Louisville, KY.
Posted to MM-Recipes Digest V4 #305 by morefam@... on Nov 25, 1997
Similar recipes
- Almond lace
- Almond lace cookies
- Butter scotch pie
- Butter-scotch
- Cocoa-lace cookies
- Cookies lace shells
- Delicate lace nut cookies
- French lace cookies
- Lace cookies
- Lemon lace cake
- Lemon lace cookies
- Martha's lace cookies
- Orange laced chocolate sauce
- Orange pecan lace pie
- Pecan lace cookies
- Scotch eggs #1
- Scotch eggs #3
- Scotch eggs #4
- Scotch scallops
- Scotch shortbreads
Random recipe of the day
Follow us
