Yield: 6 Servings
Measure | Ingredient |
---|---|
1½ quart | Green beans -- cut |
2 tablespoons | Bacon -- chopped |
1 tablespoon | Shortening |
3 mediums | Onions -- sliced |
4 mediums | Tomatoes -- sliced |
1 teaspoon | Salt |
1 cup | Hot water |
\N dash | Red pepper |
Fry bacon crisp; add remaining ingredients. Simmer for 1 hour. Add water as needed.
Recipe By : The Little Mountain Bean Bible Cookbook