scalloped fish
| Measure | Ingredient |
|---|---|
| 1½ cup | Medium white sauce |
| 1 tablespoon | Chopped pimento |
| 2 cups | Cooked flaked fish |
| ½ cup | Buttered bread crumbs Salt, pepper, and paprika |
Combine fish, white sauce, pimento, and seasonings. Pour into well-oiled baking dish. Cover with crumbs. Bake in moderate oven (400 F) 30 minutes, or until sauce bubbles through the crumbs. 6 servings. The Household Searchlight
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