| Measure | Ingredient |
|---|---|
| 6 cups | Popped popcorn |
| 2 cups | Pretzel sticks |
| 2 cups | Mixed nuts |
| 2 cups | Bite-size round cheese flavored crackers |
| 3 tablespoons | Margarine; melted |
| ½ teaspoon | Garlic powder |
| ½ teaspoon | Onion powder |
| ½ teaspoon | Dried oregano |
| ½ teaspoon | Dried basil |
| ¼ teaspoon | Red pepper sauce |
BILLS20086
Heat oven to 300~. Mix popcorn, pretzel sticks, nuts and crackers in ungreased 13x9" pan. Mix remaining ingredients; drizzle over the popcorn mixture, tossing to coat evenly. Bake about 30 minutes, stirring every 10 minutes, until toasted. Serve warm.
MICROWAVE: Prepare as above using a microwavable bowl. Microwave, uncovered, on HIGH for 4-6 minutes, stirring every 2 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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