sauce bechamel
- Categories
- Salsa/sauce
- Londontowne
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Butter (generous) |
| ½ tablespoon | Flour |
| Salt | |
| Pepper | |
| 1 cup | Table cream |
| 2 tablespoons | Swiss cheese, grated |
Combine all ingredients. Heat, stirring, until cheese is melted.
Similar recipes
- Basic bechamel sauce
- Bechamel or veloute sauce
- Bechamel sauce
- Bechamel sauce #1
- Bechamel sauce #2
- Bechamel sauce (emeril)
- Bechamel sauce (mccartney)
- Bechamel sauce - microwave
- Calico salad
- Cashew bechamel sauce
- Corn pudding
- Cranberry relish
- Irish bread
- Original bechamel sauce
- Pancakes
- Pineapple casserole
- Sauce bechamel 2
- Vegan bechamel sauce
- White sauce (bechamel)
- White sauce/bechamel (#10)
Random recipe of the day
Follow us
