santa's white fudge
| Measure | Ingredient |
|---|---|
| 2 cups | Sugar |
| ½ cup | Sour cream |
| ⅓ cup | White corn syrup |
| 2 tablespoons | Margarine |
| ¼ teaspoon | Salt |
| 2 teaspoons | Vanilla |
| ¼ cup | Candies cherries, chopped |
| 1 cup | Pecans, chopped |
In large heavy skillet, mix first 5 ingredients; cook to softball stage or 236øF. Remove fromheat; let stand 15 minutes. Add vanilla and beat; add cherries and nuts. Pour into buttered 8x8 inch pan.
Classic Holiday Cooking
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