sangria #2

8 Servings
1.00  Orange, sliced
1.00  Lemon, sliced
1.00  Lime, sliced
½ cup Brandy
1.00  750-ml bottle of red or white wine
1.00  750-ml bottle of sparkling cider

Marinate orange, lemon and lime in brandy in large bowl for 1 to 2 hours. Stir in wine and cider; chill. Pour in pitcher to serve; do not add ice to pitcher.

Source: Great Recipes from Great Gardeners

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