Yield: 8 servings
Measure | Ingredient |
---|---|
1 cup | Water |
⅓ cup | Water (only if needed) |
3 tablespoons | Olive oil |
1½ teaspoon | Salt |
3 tablespoons | Cornmeal |
1 cup | Whole-wheat flour |
2 cups | Flour |
1 tablespoon | Yeast |
1 cup | Pizza sauce |
1 cup | Mozzarella cheese -- grated |
Place all dough ingredients in the machine and program for dough and first rise. At the end of final cycle remove the dough to a lightly oiled work space, cover it with a clean towel, and let rest 10 minutes. Preheat oven to 475. Roll the dough out to 14" circle on pan or pizza peel. Spread the sauce in a thin layer over the dough.
Sprinkle on the cheese. Slide into oven and bake for 15 to 17 minutes.
Recipe By : Pizza Etc from Your Bread Machine From: Meg Antczak Date: 07-19-95 (16:18) (19) (E)Cooking