russian tea
| Measure | Ingredient |
|---|---|
| 6 tablespoons | Orange-Pekoe tea |
| 4 | Whole cloves |
| ½ cup | Sweet cider |
| ½ teaspoon | Red food coloring |
| 2 quarts | Boiling water |
| Sugar, honey or strawberry jam |
Steep tea, cloves, cider, food coloring in the boiling water for 10 minutes. Strain all the bits out and sweeten with sugar, honey, or jam.
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