Round steak with rich gravy

Yield: 3 servings

Measure Ingredient
1 pounds Round Steak
1½ ounce Pkg onion soup mix
10½ ounce Can cream mushroom soup
¼ cup Water

Cut steak into serving pieces. Place in crockpot. Add water. Sprinkle onion soup mix over meat. Spoon mushroom soup over. Cover and cook at low heat 6 to 8 hours or until meat is done. Serve with rice, mashed potatoes or noodles.

Source: Crockery Cookery by Mable Hoffman Submitted By DOROTHY FLATMAN On 06-22-95

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