Yield: 4 servings
Measure | Ingredient |
---|---|
1½ pounds | Round steak |
1 teaspoon | Salt |
½ teaspoon | Oregano |
1 can | Spaghetti sauce; 15 oz |
Cut the steaks into 5 or 6 serving pieces. Coat with salt, oregano, and pepper. Place the meat in a crockpot and pour spaghetti sauce over it. Cook 7 to 9 hours on LOW. Serve with noodles so you can spoon the sauce over them!
Submitted By CAROL KATZ On 10-01-95