Rice pudding #10

Yield: 4 Servings

Measure Ingredient
1 cup Rice
6 cups Milk
¾ cup Sugar
1 tablespoon Vanilla

Date: Wed, 27 Mar 1996 15:47:38 -0500 From: beck4@... (Eileen & Bob Holze) Heat it up until almost boiling, stirring. Lower heat, cover, and simmer for 1 hour, stirring occasionally. Add vanilla.

Variations: Add a mashed banana or two. This will give it sweetness (so you can reduce the sugar) and give it a banana flavor (duh).

You can eliminate the sugar entirely and sweeten it with Equal after it cools. Converted to MM by Donna Webster donna@...

MC-RECIPE@...

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