rhubarb stew
- Categories
- Dessert
- Yield
- 4 Servings
| Measure | Ingredient |
|---|---|
| Rhubarb | |
| small | Amount of water |
| Sugar to taste | |
| Apples or raisins; optional |
From: dan@... (Dan Eisenreich) (COLLECTION) Date: 4 May 1994 02:46:47 GMT
Cook in a small amount of water and then add sugar to taste. Great with added apples or raisins. Fixed this way it would also make a good cobbler or anything like that.
REC.FOOD.RECIPES ARCHIVES
/FRUIT
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
Similar recipes
- Baked rhubarb
- Rhubarb
- Rhubarb bars
- Rhubarb beverages
- Rhubarb bread
- Rhubarb cake #2
- Rhubarb cobbler
- Rhubarb compote
- Rhubarb cookies
- Rhubarb cream
- Rhubarb crisp
- Rhubarb dressing
- Rhubarb mousse
- Rhubarb muffins
- Rhubarb nut bread
- Rhubarb preserves
- Rhubarb salad
- Rhubarb salsa
- Rhubarb squares
- Steamed rhubarb
Random recipe of the day
Follow us
