Yield: 1 Servings
Measure | Ingredient |
---|---|
\N \N | WALDINE VAN GEFFEN |
\N \N | VGHC42A----- |
¼ cup | Mayo |
¼ cup | Bottled Hidden Valley Ranch |
¼ cup | Wish bone Italian Dressing |
1 tablespoon | White vinegar |
1 tablespoon | Water |
Combine all ingredients with wire whisk until perfectly smooth and creamy. GREEK DRESSING-Add ¼ ts cumin powder, whisking well. CREAMY CAESAR-Add 1 ts anchovy paste or 1 tb soy sauce and 2 tb sour cream.
Refrigerate dressing tightly covered to use in 30 days. Do not freeze.
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