| Measure | Ingredient |
|---|---|
| 1 each | Onion, finely chopped |
| 2 tablespoons | Fat or cooking oil |
| 2 tablespoons | Vinegar |
| 2 tablespoons | Brown sugar |
| 4 tablespoons | Lemon juice |
| 1 cup | Catsup |
| 3 tablespoons | Worcestershire sauce |
| ½ cup | Water |
| ½ teaspoon | Tabasco sauce salt to taste Liquid Smoke may be added |
| If desired |
Brown onion in the oil and add remaining ingredients. Simmer for 30 minutes. Transfer to a blender and throughly blend, making a smooth sauce, ready for beef, chicken, pork, or little fuzzy lambs...
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