Raisin bran streusel bars

Yield: 12 Bars

Measure Ingredient
2 cups Raisin bran cereal
¾ cup Whole wheat flour
¾ cup All purpose flour
¾ cup Brown sugar, firmly packed
¼ teaspoon Salt
½ teaspoon Baking soda
¼ teaspoon Cinnamon
⅓ cup Butter, softened
2 tablespoons Water
½ cup Strawberry preserves
½ cup Confectioners sugar
1 teaspoon Water
3 tablespoons Orange marmalade

ORANGE GLAZE

in medium bowl, combine raisin bran cereal, flours, brown sugar, salt, soda, and cinnamon. using pastry blender cut in butter until mixture resembles coarse crumbs. stir in water. set aside 1 cup of the cereal mixture. press remaining mixture in bottom of greased 9 x 9 x 2inch baking pan. spread strawberry preserves evenly over cereal mixture in bottom of pan. sprinkle with reserved cereal mixture. bake in 350 degrees oven about 25 min. or until lightly browned; cool completely.

to make glaze: combine sugar, water and marmalade until thoroughly combined. drizzle over bars. recipe from "Kellogg Company"

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