Yield: 2 Servings
Measure | Ingredient |
---|---|
10 ounces | Sweetened frozen raspberries, not thawed |
2 tablespoons | Orange juice |
1 tablespoon | Orange liqueur |
\N \N | Fresh strawberries; halved |
Place frozen berries (unthawed) with orange juice and liqueur in food processor. If you are ready to serve, then fold fresh strawberries into this and serve in glasses. If you make this in advance, transfer mix to a metal bowl and freeze until ready to eat; you don't want this rock hard; if it is, reprocess in processor, then fold into berries.
Yield: 2 servings
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved Recipe by: COOKING MONDAY TO FRIDAY SHOW#MF6655 Posted to MC-Recipe Digest V1 #718 by 4paws@... (Shermeyer-Gail) on Aug 03, 1997