pumpkin yogurt
- Categories
- None
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Non-fat vanilla yogurt; (I use Dannon Light) |
| ½ cup | Canned pumpkin puree |
| Cinnamon; to taste | |
| Nutmeg; to taste | |
| Pumpkin pie spice; to taste |
Mix and serve. 2 points. Loaded with vitamin A and fiber! Posted to EAT-LF Digest by jl.gleason@... on Jun 14, 1999, converted by MM_Buster v2.0l.
Similar recipes
- Chicken with yogurt
- Muffins ( pumpkin )
- Pineapple-yogurt dessert
- Pumpkin yogurt pie
- Pumpkin-yogurt hot cakes
- Strawberry yogurt dessert
- Yogurt #1
- Yogurt & pumpkin bread
- Yogurt - cucumber sauce
- Yogurt and pumpkin bread
- Yogurt bread
- Yogurt brownies
- Yogurt cheese #2
- Yogurt muffins
- Yogurt orange cake
- Yogurt salsa
- Yogurt soup
- Yogurt topping
- Yogurt-cucumber sauce
- Yogurt-pumpkin bread
Random recipe of the day
Follow us
