pretzels & beer bread
- Categories
- Breads
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 1 | Ingredient |
| 1 pack | Yeast |
| ¼ teaspoon | Ginger |
| ¼ teaspoon | Sugar |
| 3 cups | Better for Bread flour |
| 2 tablespoons | Gluten |
| 1 teaspoon | Salt |
| ⅛ teaspoon | Baking soda |
| 1⅓ cup | Pretzel sticks;thin/broken |
| In half | |
| 1 | Egg white |
| 1 tablespoon | Vegetable oil |
| 12 ounces | Light beer plus -> |
| ¼ cup | Water; heated |
Add all ingredients into the pan in the order listed. Select white bread and push "Start" Containing no cholesterol and negligible sugar; this exciting bread is perfect for party snacks or sandwiches.
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